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A standard Pork Rillettes recipe, the delectable French delicacy that can have Anyone’s mouths watering For additional!
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Position the remainder of the reserved lard inside a saucepan and melt it. Pour it about the chilled rillettes so they are coated by at the very least ¼ inch of lard.
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Put the pork in the Dutch oven, distribute out evenly, and pour the melted lard above it making certain the meat is completely submerged beneath the here lard. Otherwise, soften some much more lard and insert it.